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Keyword [apple pectin]
Result: 1 - 11 | Page: 1 of 1
1.
Enzyme Scouring Of Cotton Fabric
2.
Studies On Purification And Activities Assay Of Pectin And Pectic Oligosaccharides
3.
Effects Of Microwave Puffing Processing On Quality And Nutritional Components Of Apple Chips
4.
Preparation Of Different Molecular Weight Apple Pectin And Study Its Corrosion Inhibition
5.
Physicochemical Properties Of Apple Polyphenol-Chitosan/Pectin Composite Membrane And Effects On The Preservation Of Walnut Kernel
6.
Effect Of High Hydrostatic Pressure On Structure And Functional Properties Of High Methoxyl Pectin And Its Gel
7.
Study On Physicochemical Properties And Stability Of Polyphenol/Organic Acid And Apple Pectin Composite System
8.
Impacts Of Typical Chemical Processing Conditions On The Rheological,Gel And Textural Properties Of Apple Pectin And Apple Polyphenols Compound
9.
Physicochemical Properties Of Pectin/Chitosan Films And Their Applications As Coating For Apple
10.
Pickering Emulsions Stabilized By Zein-Proanthocyanidins-Pectin Composites And Its Application For Curcumin Loading
11.
Ethanol-induced High-methoxyl Apple Pectin Gels: Gelation Mechanism And Rheological Properties
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