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Keyword [apple pomace cellulose]
Result: 1 - 3 | Page: 1 of 1
1.
Screening Strains For Solid State Fermentation To Improve The Protein Content Of Apple Pomace, And The Production Technology For Livestock Feed
2.
Oxidation Modification Of Apple Pomace Cellulose And Preparation Of Its Hydrogels
3.
Amination Modification Of Apple Pomace Cellulose And Its Adsorption Properties For Bilirubin
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