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Keyword [aspartame]
Result: 1 - 16 | Page: 1 of 1
1.
Study On The Synthesis Of Aspartame By Lactone
2.
Aspartame Produced By Biosynthesis
3.
Application Of Second-order Calibration Algorithms Coupled With Three-dimensional Fluorescence In Food Science
4.
Separation Of Phenylalanine And Aspartic Acid In Aspartame Mother Liquor
5.
Application Of N-benzoxycarbonyl-5-oxazolidinone In Dipeptide Synthesis
6.
Study On The Synthesis Of Super High-potency Aspartame Derivative
7.
Develeopment Of New Acylorazolone Lanthanide Complexes Sensor And Study The Electrochemical Properties Of Food Additives
8.
Aspartame Synthesis
9.
Neotame And Its Derivatives, Industrial Design And The Comprehensive Utilization Of Nitro-anthraquinone Residue
10.
Determination Of Several Substances By High Performance Liquid Chromatography On Titania
11.
Effect And Possible Mechanism Of Macromolecular Hydrocolloids On Sweetness Intensity Of Aspartame
12.
Aspartame Studies
13.
A Biological Effects And Mechanisms Preliminary Study About Joint Action Of Aspartame And Sodium Benzoate
14.
Solvent effects on the demethylation kinetics of aspartame and phenylalanine methyl ester
15.
THE SEPARATION MECHANISM OF AMINO ACID ENANTIOMERS RESOLVED BY REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY USING A METAL ION AND CHIRAL LIGAND IN THE MOBILE PHASE (HPLC)
16.
Preparation Of Molecularly Imprinted Polymers And Application In Electrochemical Sensing
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