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Keyword [bacterial fermentation]
Result: 1 - 12 | Page: 1 of 1
1.
Optimization Of Aquatic Enzyme Conditions For Bacterial Fermentation Of Camellia Seed Oil
2.
Study On The Processing Technology And Flavor Substance Of Camembert-type Cheese
3.
Ice Nucleation Active Bacterial Fermentation Process Optimization And Its Dynamics
4.
Bacterial Fermentation Production Of Hyaluronic Acid
5.
Research For Producing Mucopolysaccharide A By Bacterial Fermentation Method From Streptococcus Zooepidemicus
6.
Studies On The Mechanisms In The Production Of Lactic Acid With High Optical Purity By Bacterial Fermentation
7.
Multistage Soft Sensing Modeling And Analysis Of Photosynthetic Bacteria Fermentation Process
8.
Optimization Of Microbial Conditions And Improvement Of Liquor Quality In Semi-solid Multi-grain Liquor Brewing Process
9.
Effects Of Mixed Bacterial Fermentation On The Quality Of Pomelo Vinegar And Antioxidant Activity Of Phenolics
10.
Effect Of Heat Moisture Treatment And Multi-bacterial Fermentation On Nutrition And Flavor Characteristics Of White Kidney Bean Bread
11.
Study On Yeast Screening Of Kiwifruit Wine And Optimization Of Its Fermentation Conditions For Compound Barm
12.
Screening Of Strains Producing Alginate Lyase,Optimization Of Enzyme Production Conditions And Preliminary Study On Fermenting Sargassum Horneri
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