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Keyword [bananas]
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1. Effect Of Cold Shock Treatment Of Electrolyzed Functional Water On Fresh-keeping Of Bananas
2. Effect Of ABA And Ethephon Treatments To The Ripening Of Bananas
3. Preparation And Application Of Antimicrobial Agents Produced By Probiotics
4. Planting,Storage And Processing Of Bananas In Zhangzhou
5. Quality characteristics of bananas dried with infrared radiation
6. Preparation And Application Of Bi-Mn Bimetallic Oxide Catalyst For Degradation Of Ethylene In Banana Preservation By Modified Atmosphere Packaging
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