bayberry - Globe Thesis

Keyword [bayberry] Result: 1 - 20 \| Page: 1 of 4
1.	Adsorption Behaviors Of Metal Ions On Collagen Fiber Immobilized Bayberry Tannin
2.	Study On The Antioxidant Property And Storage Techniques Of Chinese Bayberry Fruit
3.	Study On Bayberry-cabbage Instant Solid Beverage Processing And Storage Technology
4.	Study On The Preservation Of Special Vegetables And Fruits With Modified Atmosphere Packaging
5.	Studies On Juice Processing Characteristics Of Bayberry Varieties
6.	Study Of Adsorption Behavior On Collagen Fiber Immobilized Bayberry Tannin To Mo(VI) And V(V)
7.	Effect Of 1-MCP And MeJA On Quality And Disease Resistance In Chinses Bayberry Fruit
8.	Separation, Analysis, Characteristics And Application Of Polyphenols From Chinese Bayberry
9.	Studied On Bayberry Polyphenol Extraction And Application
10.	Improvement Of Technology Of Being Soaked Bayberry Wine And Research Of Fermented Bayberry Wine
11.	Effect Of Hypobaric Storage On Postharvest Physiology And Quelity In Chinese Bayberry
12.	Antimicrobial Effect Of Bayberry Leaf Extract
13.	Research On Non-biological Stability Of Soaked Red Bayberry Wine
14.	Investigation On Preparation Of Environment-friendly Nano-noble Metal Catalyst Supported On Porous Matrix And Their Catalytic Hydrogenation Properties
15.	Study On Taste Characteristics Of Bayberry Juice
16.	Bayberry Powder Drying And Storage Properties
17.	Study On Volatile Compounds Analysis Of Bayberry Juice And Relationship With Aroma Quality
18.	Extraction, Purification And Antifungal Activity Of Anthocyanins In Drop Fruits Of Chinese Baberry
19.	Study On Vacuum Freeze-drying Processing Technique And Quality Stability Of Bayberry Powder
20.	Studies On The Anti-tumor Effect Of Active Components From Bayberry Bark In Vitro
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