biological preservative - Globe Thesis

Keyword [biological preservative] Result: 1 - 20 \| Page: 1 of 2
1.	The Primary Study On The Biological Preservative ε-Poly-L-Lysine
2.	Breeding Of ε-Poly-L-Lysine-Producing Strain And Studies On Fermentaion Process
3.	The Primary Study On Extraction Technology Of The Biological Preservative ε-Poly-L-Lysine From Fermentation Liquid
4.	Bacteriocin From Leuconostoc Lactis(9)
5.	Mutation Breeding And Fermentation Optimization Of High ε-Polylysine-producing Streptomyces Albulus
6.	Studies On Preservative Theory And Technology Of Green Asparagus Treated By Photosynthesis And MAP
7.	Complex Biological Preservative Effect On The Extension Of Shelf Life Of Chilled Meat
8.	Biological Preservative Natamycin To Produce The Fermentation Process
9.	Study On Spoilage Bacterial Flora And Biological Preservative Of Iced Fresh Large Yellow Croaker (Pseudosciaena Crocea)
10.	Biological Control Technology Of Escherichia Coli In Pneumatophorus Japonicus
11.	The Study Of Biological Preservative Solution On The Extension Of Shelf Life Of Chilled Mutton
12.	Study On Tuna Biological Preservation Technology
13.	Study On The Effect Of Chitosan Compound Biological Preservative On The Preservation Quality Of Chilled Meat
14.	Isolation And Identification Of Biological Preservative Bacteria After Picking Snap Beans
15.	Studies On The Preparation Of A Novel Biological Preservative For Aquatic Products
16.	Plantaricin BM-1 Biological Preservative Films And Its Antibacterial Activity On Chilled Meat Preservation
17.	Study On Regulation Effect Of Box-type Modified Atmosphere On Quality Of Grape And Actinidia Auguta In Cold Storage
18.	Screening Of Lactobacillus Plantarum With High Antimicrobial Activity And Purification Of Plantaricin And Its Properties
19.	Study On The Quality Control Of Apple Preserved Shelf With Biological Preservatives
20.	Effects Of 1-MCP,Biological Preservatives And PE Packaging On Storage Quality Of Broccoli
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