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Keyword [cold storage]
Result: 161 - 178 | Page: 9 of 9
161. Study On Changes Of Antioxidant Enzymes And Molecular Hyperspectral Detection Of Tan Sheep Meat During Cold Storage
162. Study On The Effect Of Nitrogen Filling And Low Temperature Storage On The Stability Of Japonica Rice
163. In Vitro Functional Identification Of Recombiant Antimicrobial Peptide Hispid Alin And Its Application In Cold Storage Of Pork As A Biopreservative
164. Transcriptomics Of Mutton In Different Temperatures And Storage Times
165. Study On The Changes Of Storage Quality Of Ningxia Cabbage After Harvest
166. Effects Of 1-MCP Treatment Combined With Cold Storage On Postharvest Physiological Quality And Lignification Of Common Bean
167. Storage Technology Of Strawberries And Chinese Bayberries Based On MAP And Cold Storage Packaging
168. Effect Of Heating In Water Bath On The Formation Of Rainbow-colored Spots On Bovine Semitendon
169. Study On Optimal Process Parameters And Stacking Simulation Of Green Cabbage Entity Cold Storage At Ultra-Ice Temperature
170. Study On The Process Of Using Solid Dehumidifier To Dehumidify Rice During Low Temperature Storage
171. Application Of Precise Temperature Control Fresh-keeping Box And Cold Storage Agent In The Storage Of Daylily
172. Application Of Microenvironment Air Conditioning Combined With Precise Temperature Control In Flat Peach Storage
173. Effects Of Oxygen Scavenger Packing On The Chilling Injury And Physiological Metabolism Of Loquat Under Cold Storage
174. Effects Of 1-MCP Treatment And Different Storage Methods On Quality And Volatile Components In Yali Pear
175. Study On PCLH Behavior And Mechanical Properties Of Ice Storage Phase Change Cooling Shotcrete Material
176. Preparation And Flow Characteristics Analysis Of Ethanol Slurry For Cold Storage Of LNG Powered Refrigerated Vehicle
177. Research On Optimization And Application Of Cold Storage-release Performance Of Glauber's Salt Composite Phase Change Material
178. Effects Of Kiwifruit Polyphenols On Mutton Quality During Refrigeration And Freeze-thaw And Proteomic Analysis
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