Keyword [corn fiber gum] Result: 1 - 5 | Page: 1 of 1 1.  Stabilization Of Acidified Milk Drinks Induced By Polyanionic Polysaccharides 2.  Application Of Corn Fiber Gum In Lutein Loaded Nanoemulsions 3.  Formation Of Enzymatically-catalyzed Intermolecular Conjugates Of Corn Fiber Gum-Protein And Their Interfacial Adsorption Mechanism 4.  Studies On The Emulsifying Properties And Interfacial Viscoelasticity Of Structural Lipid-modified Corn Fiber Gum 5.  Studies On The Modifications Of Arabinoxylan Corn Fiber Gum And Its Emulsion Stability And Interfacial Rheology   <<First  <Prev  Next>  Last>>  Jump to

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