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Keyword [dairy product]
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1. Screening Of Cholesterol Removal Properties Of Lactobacillus And Study The Correlation Of Its Cholesterol-lowering Effects Between In Vitro And In Vivo
2. Study On Proliferation Technology Of Kefir Grains And The Physiological Function Characteristic Of Its Fermented Dairy Product
3. Study On Isolated Strains Of Kefir Grains And The Characteristic Of Its Fermented Dairy Product
4. The Study Of The Dairy Product Fermented By Lactobacillus Helveticus
5. Research Of A Novel Bacteria Chroma Detection Technique Based On Color Difference
6. Isolation And Determination Of Coli Group In Dairy Products In Inner Mongolia
7. The Analysis Of The Quality Of Some On Sale Traditional Dairy Products And The Demand Of Market
8. Establishment Of The Protein Risk Index System Of Milk And Dairy Procucts
9. The Design Of Internet Of Things Middle Ware For Dairy Product Traceabilit System
10. Study On The Influence Of The Yeast On Lipids Metabolism In Traditional Dairy Products
11. Liquid Milk Safety And Quality Control System Applied Research
12. Study On Application Of Nonlinear Chemical Fingerprint In Authenticity Identification And Quality Evaluation Of Soya Sauce And Dairy Product
13. Control Of Dairy Product Quality And Study On Fermented Vegetable Milk Drinks
14. Detection Of Undenatured Whey Protein And It’s Effect On Product Properties
15. Study On The Logistics Service Quality Control On The Dairy Product Based On Hierarchical House Of Quality
16. Risk Identification And Assessment Of Food Safety In The Dairy Supply Chain
17. Design And Implementation Of Dairy Product Quality And Safety Traceability System
18. Study On Simultaneous Determination Of 42 Steroid Hormones In Dairy Product By UPLC-MS/MS Via QuEChERS
19. The Research And Implementation Of Dairy Product Electronic Traceability System Based On IOT
20. Application Of The Quality And Safety Of Dairy Products By UPLC-Q Exactive Orbitrap HRMS
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