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Keyword [defatted soybean flour]
Result: 1 - 9 | Page: 1 of 1
1.
Production Of Soybean Bioactive Peptides By Fermentation Of Defatted Soybean Flour With Bacillus Subtilis
2.
Characterization Study On Screw Function Of Twin Screw Extruder
3.
Effect Of Lipoxygenase On Aggregating And Gelling Properties Of Soybean Protein Isolate
4.
Effect Of Oxidation Of Defatted Soybean Flour On Gelling Properties Of Soybean Protein Isolate
5.
Extrusion Texturization Properties Of Defatted Soybean Flour With Protein Complexes
6.
Study Of The Effects Of Lipoxygenase-induced Oxidation On The Structure And Digestibility Of Soybean Protein Isolate
7.
The Modification,Application And Mechanism Of Defatted Soybean Flour For Soybean-based Adhesives
8.
Modification Of Defatted Soybean Flour Adhesive By Low-cost Inorganic Fillers And Its Mechanisms
9.
Effect Of Dissolution And Dispersion Characteristics Of Deffatted Soybean Flour On The Properties Of Soybean Adhesive
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