dietary exposure - Globe Thesis

Keyword [dietary exposure] Result: 1 - 20 \| Page: 1 of 3
1.	Exposure Assessment Of Chlorpyrifos Residues In Food
2.	Food And Biological Materials, Beta-agonists And Beta-blocking Agent Residue Detection Technology And Pollution Evaluation
3.	Study Of The Dietary Exposure About Like-dioxins In Diary Product And Fish For Chinese People
4.	Study On The Determination Method For Organotin Compounds In Food And Dietary Exposure Assessment Of Chinese Population
5.	Dietary Exposure And Risk Assessment Of Deoxynivalenol In Shaanxi Wheat And Its Product
6.	Research For Pollution Level And Dietary Exposure Assessment Of Polycyclic Aromatic Hydrocarbons In Aquatic Products From Xiamen
7.	The Elimination Effect Of Chlorpyrifos By Processing And Dietary Exposure Assessment In Cowpea
8.	Interference Of Environmental Endocrine Disrupter Nonylphenol On Growth And Reproduction Of Cladocerans
9.	Model Construction And Application Of Dietary Exposure Assessment For Agricultural Products
10.	Organohalogenated Pollutants In Aquatic Organisms From The Pearl River Delta, South China: Spatial And Temporal Distribution, Bioaccumulation And Human Dietary Exposure Assessment
11.	Studies On Dietary Exposure Assessment With Small Sample Size Based Bootstrap Method
12.	Distribution Of Heavy Metals And Dietary Exposure Assessment In Freshwater Fishes, Water And Sediments
13.	Study On Contamination Distribution Of Inorganic Arsenic In Rice From China And The Associated Risk Assessment
14.	Study On The Determination Method For Herbicides In Food And Dietary Exposure Assessment Of Chinese Population
15.	Study On Effect Of Cooking On Two Fungicides Residues And Dietary Exposure Risk Assessment In Packchoi
16.	Study On Effect Of Processing On Sulfur Dioxide Residues And Dietary Exposure Assessment In Zizania Latifolia
17.	Bioaccessibility Of Typical Organic Contaminants In Fish And Their Accumulation And Transformation In Rats
18.	The Distribution Characteristics Of Polybrominated Dipheny Ether In Feed And Biological Accumulation And Transformation In Chicken
19.	The Novel Methods For The Determination Of Aflatoxins In Food And Dietary Exposure Assessment In China
20.	Study On Dietary Exposure And Maternal-neonatal Transfer Of Typical Perfluoroalkyl Substances Isomers
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