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Keyword [digital PCR]
Result: 1 - 16 | Page: 1 of 1
1.
Precise Quantification Of Animal Adulteration Ingredients In Ovine Meat And Its Production By Digital PCR Method
2.
Digital PCR Detection Method For Five Animal-derived Components In Meat Products
3.
Development And Application Of Novel Detection Methodologies Based On Digital PCR In The Detection Of GMO And Heavy Metals
4.
Study On Screening And Quantitative Identification Of Plant-derived Ingredients In Cherry Products
5.
Accurate Quantitative Method Of Protein Health Markers
6.
Dynamic Changes Of Pathogens In The Bacteria Type Of Douchi
7.
Study On The Rapid Detection Technology Of Two Kinds Of Foodborne Pathogens In Aquatic Products
8.
Bio-barcode Immunoassay For Multi-reisdue Detection Of Organophosphorus Pesticides Based On Droplet Digital Polymerase Chain Reaction
9.
Study On Identification And Quantitative Detection Of Cherry Source Ingredient In Fruit Juice
10.
Study On Identification And Quantitative Detection Of Mulberry Source Ingredient In Fruit Juice
11.
Research Of A Digital PCR System And Its Thermodynamic Property Analysis Based On Graphene
12.
Quantitative Detection Technology Of Beef Source Components By QPCR And DdPCR
13.
Establishment Of QPCR And DdPCR For Quantitativedetermination Of Mutton Origin Components In Meat
14.
Study Of Spoilage Microorganisms In Food For Medical Purpose And Its Detection Method Based On Digital PCR
15.
Establishment Of Duplex QPCR/ddPCR For Detection Of Enterocytozoon Hepatopenaei And Acute Hepatopancreatic Necrosis Disease In Shrimp
16.
Research And Application On The Quantitative Detection Technology Of Vibrio Parahaemolyticus
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