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Keyword [directed vat set]
Result: 1 - 6 | Page: 1 of 1
1.
Isolation And Identification Of Lactic Acid Bacteria From DVS Starter And Biochemical Characteristics Of These Bacteria
2.
Preparation And Analysis Of Directed-vat-set And Microencapsulated Lactobacillus With High Activity
3.
The Preparation And Application In Circulatory Fermentation Paocai Of Efficient Lactic Acid Bacteria Directed Vat Set
4.
Preparation And Study Of Stablity On Directed Vat Set Producing ACE Inhibitory Peptides
5.
Seperation And Screening Of Lactic Acid Bacteria From Traditonal Fermented Paocai And Preparation Of Directed Vat Set
6.
Research On The Directed Vat Set (DVS) Of Xiaoshan Pickle Radish
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