Keyword [dry heating treatment] Result: 1 - 8 | Page: 1 of 1 1.  Study On Dry Heating Treatment Of Starch And Xanthan/Pectin Blends 2.  Effects Of Amino Acid On Characteristics Of Starch And The Dry Heating Treatment Of Starch/Amino Acid 3.  Study On Physicochemical Properties And Digestibility Of Potato Granules 4.  Study On Preparation And Characterization Of Zein/starch Compounds 5.  Study On Dry-Heating Treatment Of Sweet Potato Starch And Pectin 6.  Effect Of Dry-heat Treatment On The Structure And Oil-binding Ability Of Gluten-free Flour 7.  Effect Of Food Gums Combined With Dry Heat Treatment On Properties Of Potato Starch And Its Application 8.  Study On The Dry Heating Modification And ?-carotene Emulsion Gel Of Whey Protein Isolate Complex Rice Starch   <<First  <Prev  Next>  Last>>  Jump to

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