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Keyword [dry yeast]
Result: 1 - 20 | Page: 1 of 2
1.
Studies On Formation Of Higher Alcohol During Of Cider Fermentation
2.
Study On Wine Active Dry Yeast
3.
Study And Application On Beer Active Dry Yeast
4.
The Study On Highly-Active Alcolol-Fermentation Cider Dry Yeast
5.
Study Of Production Technology On High Active Dry Kiwifruit Wine Yeast
6.
The Study On Lactic Acid Bacteria And Yeast By Industrial Producing Soybean Paste
7.
Study On The Processing Technology Of Red Jujube Fermented Wine
8.
Selected Wine Yeast Production On Active Dry Wine Yeast
9.
Cotrollable Biomimetic Synthesis And Photocatalytic Performance Of BiVO
4
as An Efficient Visible Light Photocatalyst
10.
Development Of Vacuum Drying Technology Of Alcohol Fermentation Active Dry Yeast
11.
Screening Of Aroma-producing Yeasts And Preparation Of Active Dry Yeast By Freeze-drying Method
12.
Analysis Of Fructose-1, 6-diphosphate By Ion Chromatographic Method And Optimization Of The Fermenting Technics Of Fructose-1,6-diphosphate Using Waste Beer Yeast
13.
Technology Research, Extracted From The Active Dry Yeast Trehalose
14.
Study On The Biotransformation Of γ-Decalactone By Active Dry Yeast
15.
Study And Development Of Yeast Extract And The Research Of Replacing Spary-Dried Plasma Protein With The Yeast Extract And Fermented Soybean Meal
16.
Studies On The Extraction Of ALDH From Xuefeng Dry Yeast And Enzymatic Properties Of The ALDH
17.
Study On The Biotransformation Of2-Phenylethanol By Active Dry Yeast
18.
Research Of Active Dry Yeast’s Fermentation Force Attenuation Mechanism
19.
Preparation And Application Of Soy Sauce Active Dry Yeast
20.
Study Of Fermentation Characters About Top-fermenting Active Dry Yeasts
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