Font Size:
a
A
A
Keyword [endogenous protease]
Result: 1 - 12 | Page: 1 of 1
1.
Studies On Anchovy Endogenous Proteases And Biochemical Characterizations During The Production Of Fish Sauce Made From Low-valued Fish
2.
The Effect Of Soybean Endogenous Enzymes On Soy Yogurt Quality
3.
The Activity Of Endogenous Proteinases And Its Effect On The Quality Of Cured Fish During Salting
4.
Contribution Of Endogenous Enzymes To Protein Degaradation In The Autolysis Of Sea Cucumber Stichopus Japonicus Body Wall
5.
Effect Of Endogenous Enzymes On Collagen Degradation From Body Wall In Sea Cucumber Stichopus Japonicus
6.
Study On Correlation Of Endogenous Proteases With Texture Deterioration Of Grass Carp (Ctenopharyngodon Idella) During Chilled Storage And Quality Control
7.
Studies On Protein Composition Of Soybean Oil Body Concentrate And Its Effect On Properties Of Oil Body Emulsion
8.
Study On The Relationship Between The Changes Of Endogenous Enzymes And Quality Of Decapterus Maruadsi During Dry-salted Processing
9.
Study On Quality Evaluation,Protein Changes And Mechanism Of Endogenous Protease Of Grouper(Epinephelus Coioides) During Refrigerated Storage
10.
Study On Quality Deterioration Phenomenon And Its Mechanism Of Giant Freshwater Prawn (Macrobrachium Rosenbergii) During Frozen Storage
11.
Effect Of Degradation In Grass Carp(Ctenopharyngodon Idella) Myofibrillar Structural Protein On Texture At Low Temperature
12.
Research On The Application Of Inoculation Fermentation And Enhanced High Temperature Technology In The Processing Of Wind Goose
<<First
<Prev Next>
Last>>
Jump to
