enzymatic hydrolysate - Globe Thesis

Keyword [enzymatic hydrolysate] Result: 41 - 60 \| Page: 3 of 5
41.	Preparation And Properties Of Anti-oxidative Collagen Peptide From Fish Skin Of Cyprinus Carpio
42.	Studies On Fractionation And Transformation Of Kelp Dealginate Residue Based On Novel Solvents
43.	The Solid-state Fermentation Process Of Gibberellin By Adding Enzymatic Hydrolysate Of Steam Explosion Corn Stalks
44.	Preparation Of Antihypertensive Hydrolysate From Yeast With Bacillus Enzyme
45.	Study On Extraction Of Protein And Starch From Louts Seed Peel Waste And Appliaction Of Its Enzymatic Hydrolysate
46.	Isolation,Purification And Biological Evaluation Of Enzymatic Hydrolysate Of Polysaccharide From Porphyra Haitanensis
47.	Concentration Of Sugars From The Enzymatic Hydrolysate Of Lignocellulose By Nanofiltration
48.	Study On Flavor Compositon Of Aloididae Aloidi Hydrolysate And Flavor Improvement By Photocatalysis
49.	The Study Of Bioactivities Of Tibet Wild Peach Kernel Protein Enzymatic Peptides And Peptide-Ferrous Complex
50.	Study On The Effect Of Mould Species,Enzyme Preparations And Enzymatic Hydrolysate Of Rice Wine Lees On Rice Wine Fermentation
51.	Maillard Reaction Process And Oxidation Resistance Analysis Of Enzymatic Hydrolysate Of Freshwater Fish Processing
52.	Study On Oyster Enzymatic Hydrolysate's Taste Characteristics And Heavy Metal Removal Technology
53.	Purification Of Enzymatic Hydrolysate From Oyster Crassostrea Gigas And Their Effects On Proliferation And Testosterone Secretion In TM3 Leydig Cells
54.	Research On Extraction Of Antioxidant Polypeptide And Removal Of Heavy Metal From Abalone Viscera
55.	Synthesis,characterization And Application Of PAAS-SA-PASP Gel Beads
56.	Study On The Process Of Deodorization And Debitterization Of Enzymatic Hydrolysate Of Tilapia For Flavoring Seasoning
57.	The Isolation And Identification On The Enzymatic Hydrolysate Of PGG And Research On Its Bioactivity
58.	Study On Flavor And Antioxidant Properties Changes Of Maillard Reaction In Enzymatic Hydrolysate Of Shiitake Stalk
59.	Mechanism Of Bitterness Formation And Control Methods Of Protein Hydrolysis Of Cod Bone
60.	Study On The Preparation Of Feed Additives By Fermentation Of Poplar Sawdust Waste Enzymatic Hydrolysate
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