fermentation characteristic - Globe Thesis

Keyword [fermentation characteristic] Result: 1 - 20 \| Page: 1 of 2
1.	Stdies On The Breeding Of D-ribose-producing Bacterium And Its Characteristics
2.	Evaluation Of Fermentation Characteristics For Wild Yeast Strains And Brewing On The Original Wine Of Gansu
3.	Screening Of Lactobacillus Fermentum For Probiotic Potential And Study On Fermentation Characteristic In Soy Milk
4.	Screening Of The Thermotolerant Alcohol Yeast Strain And Study Of Fermentation Characteristic
5.	Stauntonia Chinensis DC Ratafia Fermentation Characteristic Research
6.	The Study Of Dynamic Characteristic In The Fermentation Of Monascus And Stability Of Monascus
7.	Study On Fermentation Characteristic In Soy Milk With Six Probiotic Strains
8.	The Study On Fermentation Characteristic In Soy Milk With Six Lactobacillus Plantarum
9.	Study On Potential Symbiosis And Fermentation Characteristic Between Lactic Acid Bacteria And Yeasts Isolated From Koumiss
10.	Screening Of Yoghurt Starter Cultures For Fermentation
11.	Characteristic States Based Supervision Of Penicllin Fermentation Batch Processes
12.	Study On Fermentation Characteristic Of Mozzarella Cheese Whey And Process Technology Of Lentinula-Whey Fermenting Beverage
13.	Application And Formulation Optimization Of Three Kinds Of Lactic Acid Bacteria Starters For Fermented Sausage
14.	Study On Regulatory Mechanism Of Blue Light-induced Transcription Factor NgAUREO1 On Saccharomyces Cerevisiae Cell Size And Its Fermenting Performance
15.	Diversity Of Yeast Analysis Of Traditional Starter Cultrue And Its Influence On The Quality Of Chinese Steamed Bread
16.	Effect Of Enzymes On Extraction And Fermentation Characteristics Of Summer And Autumn Dried Tea Leaves
17.	Study On Screening And Compounding Of Lactic Acid Bacteria Based On Fermentation Characteristic Of Commercial Starter Culture
18.	Study On The Fermentation And Volatile Flavor Formation Mechanism Of Red Bean Corruption
19.	Fermentation Characteristic System Of Sparassis Crispa Polysaccharides And Its Effect On Intestinal Microecosystem In Mice
20.	Study On Fermentation Process Of Blueberry Wine
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