Keyword [fermenting property] Result: 1 - 4 | Page: 1 of 1 1.  Effects Of Low Concentration Quinolone On Physiological Characteristics And Proteome Expression Of Streptococcus Thermophilus 2.  A Study On The Proteinases And Fermentation Characteristics Of Two Aspergillus Oryaze Strains 3.  Strain Screening,preparation Agents,Optimization Of Fermentation Process Of The Special Yeast Strain Of Sichuan-Tibet Plateau Ice Wine 4.  The Mutation Breeding And Application Of Aspergillus Oryzae Rich In Succinate   <<First  <Prev  Next>  Last>>  Jump to

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