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Keyword [food detection]
Result: 1 - 20 | Page: 1 of 4
1. Study On Evaluation Of Food Texture Based On Chewing Simulation
2. Study On Non-thermal Inactivation Of Peach Juice By High Intensity Pulse Electric Field
3. Study On The Spectrometry Of Fluorescence Resonance Energy Transfer In Food Detection
4. Study On Enzyme-linked Immunassay For The Detection Of Neomycin Residues In Food Products
5. Synthesis And Application In Food Detection Of Mixed-templates Molecularly Imprinted Polymers For Fluoroquinolones
6. Synthesis And Application Of Water-Soluble Quantum Dots In Food Detection
7. Food Safety Analysis System Based On The Full Spectrun Testing
8. On Of Arsenic In Food Detection
9. Applications Of Carbon Nanotube-Based Electrochemical Sensors For Organophosphorus Pestiside Residues And Catechol Detection
10. Electrochemical-reduction Graphene And Its Application In Organophosphorus Electrochemical Sensor
11. The Application And Research Of X-ray Nondestructive Detective Technology In Food Detection
12. Application And Study Of Resonance Light Scattering Turbidimetry In Food Detection
13. Drift Elimination Method Of Electronic Nose And Its Application In Food Detection
14. Research On The Microwave Detection Method Of The Quality Of The Liquid Food
15. Carrot Texture Evaluation Based On Fracture Acoustic Signal
16. Synthesize Characteristics Of Molecularly Imprinted Polymer For Estradiol And Its Application In Food Detection
17. Preparation Of Magnetic And Magnetic Fluorescent Microspheres For Genetically Modified Food Detection
18. Establishment And Application On Detection Of Genetically Modified Contents In Food By New Biochip
19. Synthesis Of Hollow And Doped Quantum Dots Nanomaterials And Its Application In Food Detection
20. Development And Application Of Food Detection Software Based On Near-infrared Spectroscopy Technology
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