food quality - Globe Thesis

Keyword [food quality] Result: 81 - 97 \| Page: 5 of 5
81.	A Study On White Liquor Adulteration Detection Based On Portable Spectrometer
82.	Optimization Of Processing Properties Of Protein Fortified Gluten Free Fice Flour And Evaluation Of Food Quality
83.	Research On Food Quality And Safety And Drug Analysis Using Chemical Multi-way Calibration Method
84.	Chemical Multi-Way Calibration Methods For Food Quality And Safety Research
85.	Effects Of Different Freezing And Thawing Methods On The Eating Quality Of Soft-boiled Chicken
86.	Research On The Impact Of Food Quality Attributes And Safety Attributes On Consumers’ Choice Of Canned Fruit
87.	Electrochemical Sensing Research Of PEDOT-base Ternary Composites In The Field Of Food Quality And Safety
88.	Antibiotics And Microplastics Detection Method For Vegetable And A System For Food Quality Detection
89.	Probabilistic Linguistish Multi-attributes Decision Making Methods And Their Application For Food Quality Design
90.	Research On Packaging Technology Of Crayfish Thermal Sterilization Soft Packaging System
91.	Study On The Application Of Carbon And Gold Nanoclusters In Food Quality Detection
92.	Construction Of Traceability Mode Of Food Supply And Demand Network Based On Blockchain And Evolution Analysis Of Enterprise Traceability Decision
93.	Study On The Milling Process And Quality Of Japonica Rice Embryo Retention Rate Control Within The Suitable Milling Range
94.	Research On Time Temperature Indicator Based On Polydiacetylene And Its Application In Fried Food Quality Monitoring
95.	Design And Synthesis Of Highly Efficient MOF-based Nanozyme And Its Application In Food Quality Control
96.	Functionalization Of Nano-melanin From Cuttlefish Ink And Application In Food Quality Control
97.	Research On Improving The Quality Of Mouding Fermented Bean Cur
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