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Keyword [fragrance]
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1. Organic Catalysis And Homogeneous Gold Catalysis Strategy In The Synthesis Of New Potential Fragrant Substances
2. Analysis Of Fragrance Components In Shanxi Overmature Vinegar And The Clone Of The IGF-Ⅰ(Des1-3)
3. Study On The Rules Of The Flavor Components Changes Of Wine Grape
4. Study On The Synthesis And Flavor Characteristic Of 3-Alkoxythiophene And 3-Thienyl Sulfide
5. The Studies On Novel Synthesis Of Megastigmatrienone And N-alkylation Of 2-methylimidazole
6. The Research On The Oolong Tea Manipulating Handicraft And Quality Of High Fragrance Breed Dangui
7. The Fragrance Finishing For Cellulose Fabric By The β-cyclodextrin Inclusion Technology
8. Adsorption Of Fragrance On Hair
9. Studies On Determination And Fingerprint Of The Aroma Components Of Zhenjiang Fragrance Vinegar
10. Study The Nature And Deposition Of Silicone Of Shampoo On Hair
11. Degradation Of Wastewater From Fragrance And Flavor Production And Phenol Industry By Fenton Reagent And Electro-Fenton
12. Characterization Of Osmanthus Fragrance Loaded Chitosan-Sodium Tripolyphosphate (CS-TPP) Nanoparticles
13. Studies On Improved Ultrasonic Nebulization Extraction Of Aroma Constituents In Cuminum Cyminum L.and Fruit Juices
14. Study On The Preparation And Adsorption Of Composite Starch Microspheres
15. Preparation Of Sandalwood Microcapsule And Its Application In Xuan Paper
16. Preparation Of Acid Thermal Dextirn: Mechanism And Application
17. The Preparation Of6-methoxy-2,6-dimethylheptanol Derivatives And A New Synthesis Method Of3,3-Dimethylbutyraldehyde
18. Enzymatic Synthesis Of Carboxylic Ester’ Fragrance And Sugar Ester With Immobilized Candida Sp. 99-125
19. Analysis Of Tobacco Flavor And Fragrance Ingredients
20. Study On The Detection Method Of Slow-release Effect Of Textiles Finished With Fragrance Microcapsule
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