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Keyword [fresh food]
Result: 1 - 16 | Page: 1 of 1
1.
Research On Food Safety Prediction And Control Model
2.
A Study On Routing Optimization Of Cold-chain Logistics Distribution For Fresh Foods Based On GIS
3.
Epidemic Investigation Of Pathogenic Bacteria In Nanning Fresh Food And Epidemic Investigation Of Salmonella In Chicken
4.
Investigation Research Of Large Community Fresh Food Quality Safety And Measure
5.
Design And Experiment Of Key Mechanisms For The Fresh Food Packaging Machine With Negative Pressure
6.
Carbon Trading In Fresh Food Supply Chains With Refrigerated Logistics Services Sharing
7.
Studying On The Cold Chain Monitoring System Of Xinjiang Fresh Food Grape Based On ZigBee
8.
Study On Multiplex PCR Detection Of Foodborne Pathogenic Microorganisms In Fresh Food
9.
Screening Of Drug Resistance And Drug Resistance Genes Of Foodborne Pathogenic Bacteria In Fresh Food In Harbin City
10.
Study On Edible Composite Starch Packaging Film Based On Apple Pomace Polyphenol-stearic Acid Modified Micro-nano Cellulose
11.
The Design And Fabrication Of Polylactic Acid Functional Composite Membrane And Its Application In Fresh Food
12.
Development And Application Of Composite Phase Change Refrigerant For Fresh Food
13.
Research On Freshness Evaluation Of Fresh Food Based On Spectral Analysis
14.
Fresh Food Dual-channel Supply Chain Decision Considering Consumers’ Low-Carbon And Freshness Preferences
15.
Research On The Operation Optimization Model Of Fresh Food Retailers Under Low-carbon Policies
16.
Research On The Choice Of Fresh Agricultural Products Sales Channels From The Perspective Of Low-carbon Supply Chain
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