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Keyword [hen egg white]
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1. Renaturation Of Proteins Assisted By Temperature-sensitive Poly(N-isopropyl Acrylamide) Hydrogel
2. The Preparation Of Poly(N-isopropylacrylamide) Thermo-sensitive Polymers And Its Application In Assisting Protein Refolding In Vitro
3. Modelling, Optimization And Experimental Study Of Protein Crystallisation Processes
4. Study Of Extracting Lysozyme From Hen Egg White
5. Fbrication Of Noble Metal Nanoparticle Chains With Hen Egg White Lysozyme Fibrils As Biotemplate
6. Controlled Synthesis And Properties Of Noble Nanomaterials Based-on Lysozyme Fibrils
7. The Purification, Glycosylation Structure And Properties Of Hen Egg White Ovomacroglubulin
8. Molecular Dynamics Simulation Of Hen Egg Lysozyme Adsorption On Carbon Nanotubes
9. Studies On Optimized Hydrolysis Condition Of Egg White Protein And The Effect Of Egg White Hydrolyzates On The Liver Antioxidantive Activity In Mice
10. Two Groups Of Protein-protein Interaction From Egg White And There Influence On Functional Properties
11. 17β- Estradiol And Lysozyme Preparation And Application Of Molecularly Imprinted Polymeric Microspheres
12. The Role Of Fiber Seed In Amylolytic Fibrosis Of Lysozyme
13. Effects Of Different Surfactants On Protein Amyloidosis
14. Study Of Crystallization Of Calcium Carbonate Regulated By Pb2+/Organic Matrix
15. Preparation Of Metalalloy Nanofibers With Hen Egg White Lysozyme Fibrils As Biotemplate And Their Electrocatalitic Properties
16. The effects of microviscosity, bound water and protein mobility on the radiolysis and sonolysis of hen egg white
17. Immobilization of hen egg white lysozyme by the sole histidine residue to polystyrene beads through peptide spacers
18. High-resolution x-ray diffraction investigation of radiation damage in hen egg white lysozyme crystals
19. Raman Spectroscopy Study On The Fibrosis Mechanism Of Hen Egg White Lysozyme
20. Effect Of Cadmium Ions On Denaturation And Aggregation Kinetics Of Hen Egg White Lysozyme By Raman Spectroscopy
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