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Keyword [highland barley]
Result: 101 - 108 | Page: 6 of 6
101.
Effects Of Heat Moisture Treatment On Highland Barley-Wheat Dough And Dried Noodles
102.
Analysis And Accumulation Law Of Main Mineral Elements In Tibetan Highland Barley
103.
Study On The Brewing Of High Quality Highland Barley Rice Wine And Forming Mechanism Of Its Characteristic Flavor
104.
Study On Roasting Technology And Storage Stability Of Highland Barley Zanba Powder
105.
The Nuteitional Quality Of Tibetan Highland Barley Was Analyzed And Evaluated Based On Four Multivariate Statistical Methods
106.
Study On Quality Change Law Of Highland Barley During Storage
107.
Study On Interface Properties Of Highland Barley Straw Ash Modified Magnesium Oxychloride Cement Mortar And Ordinary Concrete
108.
Study On The Highland Barley Straw Derived Activated Carbon And Its Applications In Absorption And Degradation Of Pollutants
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