Font Size:
a
A
A
Keyword [instant controlled pressure drop drying]
Result: 1 - 5 | Page: 1 of 1
1.
Study On Effects Of Osmotic Dehydration With Different Saccharides And Drying Methods On Texure Of Dried Apple Chips
2.
Research On Mechanism Of Browning Reactions In Apple Slices Dried By Instant Controlled Pressure Drop Drying(DIC)
3.
Investigation On The Effects Of Various Drying Methods And Pretreatments On The Quality Attributes Of Dried Fruits And Vegetables
4.
Research On The Drying Mechanism Of Instant Controlled Pressure Drop Drying And The Effects Of Texture Formation Of Apple Cube
5.
Dehydration And Powder Technology And Quality Attributes Of Lycium Barbarum
<<First
<Prev Next>
Last>>
Jump to
