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Keyword [inulin]
Result: 21 - 40 | Page: 2 of 7
21. Screening Of Thermo-Stable Bacteria And Characterization Of Inulinase
22. Study On Extraction, Refining And Oxidationresistant Effects Of Inulin From Jerusalem Artichoke
23. Extraction And Purification Of Inulin From Jerusalem Artichoke And Biological Activity Study
24. Investigation On Production Of Fuel Ethanol With Jerusalem Artichoke By Simultaneous Sacchrification And Fermentation
25. Study On Extraction,Purification And Antioxidation Of Inulin Of Jerusalem Artichoke And The Processing Technology Of Inulin Compound Drink
26. Preparation, Purification And Application Of Endoinulinase
27. Functional Properties Of Common Carp (Cyprinus Carpio) Myofibrillar Proterins
28. Bacterial Cellulose Production By USING Inulin And Bacterial Cellulose Powder Preparation
29. The Research On Low-fat Meat Product
30. Research On Inulinase Strains Breeding And Its Fermentation
31. Application Of Inulin In Low Fat Ice-cream
32. Study Of The Preparation Of Biodiesel By Trichosporon Cutaneum Oil With Inulin As Carbon Source
33. Effect Of Short-chain Inulin On Steamed Bread Quality
34. Effects Of Dietary Fiber On Insulin Resistance Prevention In Trans Fatty
35. Study On Extraction, Purification And Application Of Inulin From Jerusalem Artichoke
36. Research Of Preparation And Physical Properties Of Inulin Gel
37. Isolation, Purifition And Optimization The Fermentation Conditions Of The Polysaccharide Of Alginate And Inulin Degradation Bacteria
38. The Production Of Different Degree Of Polymerization Of Inulin And Its Effection On Lactobacillus Growth
39. Cationization Of Inulin Via Atom Transfer Radical Polymerization(ATRP) For Gene Delivery
40. Study On The Key Technology Of Fructooligosaccharides From Inulin
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