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Keyword [konjac powder]
Result: 1 - 12 | Page: 1 of 1
1.
Purification And Characterizations Of β-mannanase From Bacillus Subtilis WY45
2.
Study On The Chemical Modification Of Konjac Powder And Its Application In Yogurt
3.
The Extraction, Separation And Identification Of Ceramide From Fly Konjac Flour
4.
Studies On The Optimization, Purification And Characterization Of β-mannanase From Bacillus Subtilis
5.
Introduction Of Ankang Konjac And Application Of HACCP Systerm In Konjac Powder Processing
6.
Aspergillus Niger Synthesis Of ¦Â-mannanase Enzyme And Produce Functional Mos
7.
Study On Preparation Technology Of Konjac Mannatide And Its Physical And Chemical Properties
8.
Study On Ono-phosphate Additive Of Frozen Litopenaeus Flesh
9.
Influence Of Water-soluble Polymer On The Rheological Properties Of Silicon-acrylate Emulsion System
10.
Study On Properties And Enzymatic Hydrolysis Method Of Konjac Powder
11.
Study On Quality Deterioration Of Wet-processing Konjac Powder During Storage
12.
Process Optimization And Quality Evaluation Of Complex Rice Flour-Konjac Sheet Jelly
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