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Keyword [lactic acid bacteria diversity]
Result: 1 - 6 | Page: 1 of 1
1.
Diversity Of Lactic Acid Bacteria In Fermented Pickles By Metagenomics Technology
2.
Diversity Of Lactic Acid Bacteria In Brine Of Traditional Sichuan Paocai
3.
Identified And Phylogenetic Studies Of Lactic Acid Bacteria Isolated From Raw Milk Of Yili Area In Xinjiang
4.
Biodiversity And Probiotic Properties Of Lactic Acid Bacteria From Traditional Sour Whey In Yunnan
5.
Community Struction And Function Of Lactic Acid Bacteria During Fermentation Process For Sesame-flavor Liquor Making
6.
Biodiversity And Antioxidant Properties Of Lactic Acid Bacteria From Spontaneously Fermented Yak Milk In The Qinghai-Tibet Plateau
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