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Keyword [lutein]
Result: 81 - 100 | Page: 5 of 6
81. Study On Preparation And Physicochemical Characteristics Of Nanoemulsion-based Lutein Delivery Systems
82. Functional Carrier For Constructing Two Conjugated Polyene Fatty Acids Based On Protein And Lecithin Phospholipid
83. Mechanism Of Antioxidant Interactions Of Lycopene,lutein,Chlorogenic Acid And Delphinidin By Nrf2 Pathway
84. Physicochemical And Functional Properties Of Stauntonia Brachyanthera Seed Protein And Application In Lutein Encapsulation
85. Construction Of Lutein Microcapsules System And Its Drinks Development
86. Synthesis Study Of Amphipathic Lutein
87. Preparation Of Porous Starch-alginate Microbeads And Entrapment Of Lutein By Pulsed Electric Field Assisted Enzymatic Hydrolysis
88. Total synthesis of (3R,3'R,6'R)-lutein, (3R,3'R)-zeaxanthin and their stereoisomers
89. Quality Indicators of Egg Sticks with added Omega-3 Fatty Acids and Lutein Under Different Packaging and Temperature Storage
90. Synthesis of Carbon-14-labeled Natural Folate and alpha-Tocopherol and Progress Towards a Synthesis of Carbon-14-labeled Lutein for in vivo Human Metabolic Studies
91. Development and optimization of a new pathway for the synthesis of lutein and other unsymmetrical carotenoids, utilizing a modified Julia coupling methodology
92. Biological function of dietary lutein: Kinetic uptake, anticancer activity andpim-1 gene regulation
93. Construction Of Escherichia Coli Cell Factories For Carotenoid Derivatives
94. Effect Of Environment On Electron-phonon Coupling Of Lutein
95. Using Polysaccharides With Ultrasound Treatment To Prepare O/W Coconut Oil Emulsions And Its Loading Oil-soluble Lutein
96. Stevioside Promotes Lutein'S Bioavailability And Its Protective Mechanism Of Oxidative Damage
97. Study On Stability And Loaded Lutein Of Tilapia Protein Isolate Emulsion
98. The Reparation Of Capsaicin/lutein Microcapsules Based On Protein-esterified Starch Emulsions And Their Properties
99. Study On The Change Law Of Lutein During The Processing Of High Lutein Fresh Noodles
100. Optimization Of Detection Method And Stability Of Lutein In Infant Formula Milk Powder
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