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Keyword [mass spectrum]
Result: 21 - 40 | Page: 2 of 5
21. Research On The Degradation Of Nitrobenzene By Pulse Discharge And The Mechanism Of Reaction
22. Analytical Method And Its Application Of The Organochlorine Pesticide Residue In Soils
23. Distinctive Aroma Of Two Chinese Liquors: Yanghe Blue Sky And Niulanshan Erguotou Liquors
24. Research On Draft Soy Sauce Fermentation And Production Technique
25. Free Volatile Aroma Compounds Of Cabernet Gernischet Wine In Yantai Region
26. Study Of Organic Pollutants In Air Aerosol (PM 2.5) Of Lanzhou City
27. Studies On Aroma Compounds Of Chinese Soy Sauce Aroma Type Liquor
28. Comparison On Aroma Compounds Of Soy Sauce And Strong Aroma Type Liquors
29. Study On The Technology Of Separation And Preparation Of Tea Polyphenols And Monomers
30. Syntheses, Characterizations And Luminescent Property Studies Of DNA-macrocyclic Schiff Base Complexes
31. Studies On Chemical Constituents Of Hydrolysate Of Epimedium Flavanoids
32. Mass Spectrum Analysis Of Polar Lipids And Its Application
33. Preliminary Study On Acid Resistance Mechanism Of Thermophilic Streptococcus
34. Hydrogen Bonds In The Supramolecular Systems Containing Amino Acids
35. Characterization Of Mibolerone The Synthesis Process And Its Structure
36. Fluorescent Probe Molecules Preparation And High Performance Liquid Chromatography
37. The Pyrolysis Of Coal And Sulfur Emission Characteristics Pilot Study
38. Bu Yang Huan Wu Tang Polysaccharides, Flavonoids, Volatile Oil Extraction And Analysis
39. Environmental And Biological Samples Of Bromide Flame Retardants Tetrabromobisphenol-a (tbbp-a) Level
40. Theoretical And Experimental Study Of The Protonated Ammonia Clusters
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