microbial fermentation - Globe Thesis

Keyword [microbial fermentation] Result: 41 - 60 \| Page: 3 of 7
41.	Studies On Bio-transformation Of Waste Fish By Microbial Fermentation
42.	Influence Of Microbial Fermentation And Dynamic High-Pressure Microfluidization On The Properties And Structure Of Dietary Fiber
43.	Raman Spectroscopic Detection On Microbial Fermentation In Biomass Energy
44.	Astudy Of Microbial Fermentation And Enzyme Hydrolysis Of Tobacco Stem Materials
45.	Study On Curdlan Production By Microbial Fermentation
46.	Study On The Technology And Antioxidant Effect Of Banana Vinegar
47.	Global Behavior And Stability Analysis Of Nonlinear Dynamical Systems In Microbial Fermentation
48.	Producing EPA And DHA From Biodiesel-Derived Crude Glycerol
49.	Study On The Extraction Of Soybean Oil From Fermentation Process
50.	Study On The Application Of Microbial Fermentation Technology In The Preparation Of Kelp Slag Feed
51.	Study On Ethanol Production By Microbial Fermentation Of Potato Pulp
52.	Studies On Xylitol Production By Microbial Fermentation Of Hemicellulosic Hydrolysate From Tea Seed Shells
53.	The Study Of Microbial Fermentation Peanut Meal For Preparation Of Functional Peptides
54.	Fermentation Technology And Flavor Changes Of Shrimp Head Enzymatic Hydrolysate With Mixed Starter Cultures
55.	Study On Extraction Of Dietary Fiber From Flaxseed Meal
56.	Optimization Of Whole-cell Biocatalytic Process For N-Acetylneuraminic Acid Pmduction And Study On The Preparation Of Polysialic Acid By Microbial Fermentation
57.	Study On Dietary Fibre From Soybean Residue Modified By Microbial Fermentation And Dynamic High-pressure Microfluidization
58.	Study On Lignans-extraction Techniques By Microbial Fermentation Of Flaxseed Cake
59.	Dissolution And In Vitro Intestinal Microbial Fermentation Properties Of Chilli Products
60.	Preparation Of Polypeptide By Fermentation Of Cod Skin And Mechanism For Fishy Favor Removing
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