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Keyword [microbiological diversity]
Result: 1 - 2 | Page: 1 of 1
1.
Application Of Bioaugmetation Aspergillus Niger And Acetobactar Pasteurianus In Sichuan Bran Vinegar In Solid State Fermentation Process
2.
Study On Preservation Effects And Mechanism Of PBAT Based Spontaneous Modified Atmosphere Packaging On Allium Mongolicum Regel
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