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Keyword [microwave vacuum]
Result: 1 - 20 | Page: 1 of 6
1.
Studies On The Vacuum-Microwave Drying Of Scallop
2.
Mathematical Modeling Of Microwave-vacuum Drying And Its Application In Food Processing
3.
Research On Characteristics Of Wood Microwave-Vacuum Drying
4.
Preparation Of Garlic Powder With High Allicin And Its Biological Activities
5.
Study On The Mechanism & Quality Of Microwave Vacuum And Drying & Puffing Apple Slices And Machine Desigen
6.
Study On The Microwave Vacuum Drying Mechanism And Quality Characteristics Of White Fungus
7.
Study On Technology And Quality Of Blackcurrant (Ribes Nigrum L.) Snack Subjected To Microwave Vacuum Puffing Method
8.
Design Of Dryer In Chinese Herb And Its Simulation Of Control System
9.
Development And Utilization Of Blackberry Pomace
10.
Development Of Ready-to-eat Penaeus Shrimp
11.
Study On The Drying Technology Of White Shrimps
12.
Study On The Combined Drying Of Apple Slices
13.
Study Of Selenium-inriched Optimization On Agriculture And Heat Dehydration On Selenium Preservation In Se-enriched Salicornia Bigelovii Torr
14.
Study On Drying Technology Of Salicornia Bigelovii Torr.
15.
Study On Combined Microwave Vacuum And Freeze Drying Of Fruits And Vegetables
16.
Study On Rapid Remove Of Alcohols Based On Its Dielectric Characteristic
17.
Effects Of Different Drying Technologies On Qualities Of Green Tea
18.
Apple Chips Dried By Microwave Vacuum Freeze-drying And Comparison Tests
19.
Study On Blue Honeysuckle Chips Subjected To The Microwave Vacuum Puffing Method
20.
Studies On The Microwave Vacuum Drying Of Lotus-seed
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