Font Size: a A A
Keyword [microwave vacuum drying]
Result: 1 - 20 | Page: 1 of 5
1. Studies On The Vacuum-Microwave Drying Of Scallop
2. Mathematical Modeling Of Microwave-vacuum Drying And Its Application In Food Processing
3. Research On Characteristics Of Wood Microwave-Vacuum Drying
4. Preparation Of Garlic Powder With High Allicin And Its Biological Activities
5. Study On The Mechanism & Quality Of Microwave Vacuum And Drying & Puffing Apple Slices And Machine Desigen
6. Study On The Microwave Vacuum Drying Mechanism And Quality Characteristics Of White Fungus
7. Design Of Dryer In Chinese Herb And Its Simulation Of Control System
8. Development And Utilization Of Blackberry Pomace
9. Development Of Ready-to-eat Penaeus Shrimp
10. Study On The Drying Technology Of White Shrimps
11. Study On The Combined Drying Of Apple Slices
12. Study Of Selenium-inriched Optimization On Agriculture And Heat Dehydration On Selenium Preservation In Se-enriched Salicornia Bigelovii Torr
13. Study On Drying Technology Of Salicornia Bigelovii Torr.
14. Study On Combined Microwave Vacuum And Freeze Drying Of Fruits And Vegetables
15. Effects Of Different Drying Technologies On Qualities Of Green Tea
16. Studies On The Microwave Vacuum Drying Of Lotus-seed
17. Studies On The Technology Of Microwave Vacuum Drying Of Xianggu Mushroom
18. Study On The Microwave Vacuum Drying Characteristics And Drying Technology Optimization Of White Fungus
19. Equipment Design And Optimal Experiments Of Technology Parameters Of Drying Pumpkin Seeds By Microwave Vacuum
20. The Experimental Study Of Carrot Microwave Vacuum Drying Processing Parameters
  <<First  <Prev  Next>  Last>>  Jump to