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Keyword [milk allergy]
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1. Detection Of Bovine β-lactoglobulin And Effects Of Tea Polyphenols Upon Immunoreactivity Of β-lactoglobulin
2. Screening Of Lactic Acid Bacteria With Potential To Reduce Antigenic Response Of β-lactoglobulin And Study On Its Characteristics
3. Expression Of A Tandem Of Epitopes On Bovine Beta-lactoglobulin Allergen
4. Epitope Mapping Of Bovine A-lactalbumin
5. Prepration Of The Certified Reference Material Of A-Lactalbumin Andβ-lactoglobulin, The Major Allergens In Bovine Milk
6. Preparation Of Cow's Milk Allergen β-Lactoglobulin With High Purity On Gram Scale
7. Structural Change, Digestibility And Allergenicity Assessment Of The Cross-linked Bovine α-Lactalbumin Catalyzed By Polyphenol Oxidase
8. Mapping Of B Cell Epitopes On Major Allergens Bovine ?-lactalbumin
9. Development And Pilot Design Of Hypoallergenic Whey Protein Product
10. Effect Of C18 Unsaturated Fatty Acid On The Allergenicity Of Bovine ?-lactalbumin And ?-lactoglobulin
11. Novel Approaches To The Detection Of Bovine ?-Lactoglobulin By Specific Antibody Against Human IgE Binding Epitopes
12. Effects Of Calcium Ion On Structure And Allergenicity Of Bovine ?-Lactalbumin
13. Preparation And Plant Design Of Hypoallergenic Infant Formula
14. Effects Of Digestive Peptides From Bovine Allergen On Intestinal Mucosal Immune Cells And Proliferation Of CD4~+ T Cells In Vitro
15. Simulating Static Gastrointestinal Digestion Of Milk Proteins In Vitro And Allergenicity Evaluation Of Transported Milk Digestive Peptides
16. MicroRNA Was Involved In The Molecular Mechanism Of 2'-fucosyllactose In The Remission Of Cow's Milk Allergy
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