nattokinase - Globe Thesis

Keyword [nattokinase] Result: 61 - 80 \| Page: 4 of 5
61.	Study On Fermentation Of High-activity Natto With Multi-strains
62.	Biomimetic Modification Of Polysulfone Ultrafiltration Membrane And Its Application In Blood Purification
63.	Study On Extraction Technology And Properties Of Nattokinase By Liquid Fermentation
64.	Studies On Enhanced Thermal And PH Stability Of Nattokinase
65.	Bacillus Natto Liquid Fermentation With Buckwheat To Produce Nattokinase And Identification Of Antioxidants In Fermentation Products
66.	Preparation Of Enteric Nattokinase Capsule And Hypoglycemic Soyfunctional Food
67.	Behavior Of Soyasaponin,Isoflavone And Nattokinase In The Natto Strain Fermentation
68.	Screening Of High-yield Nattokinase Strains And Study Of Its Enzymatic Stability
69.	Optimization Of Natto Fermentation By The Fusant Of Bacillus Natto And Lactobacillus Acidophilus
70.	Study On ?-polyglutamic Acid Production Based On Microbial Fermentation Using Bacillus Subtilis And Its Separation And Purification
71.	Mutation Breeding And Fermentation Process Optimization Of The Strain Producting High Nattokinase Activity
72.	Optimization Of Fermentation Conditions For Nattokinase Production By Bacillus Natto And Analysis Of Enzyme Quality
73.	Study On The Key Factors Influencing The Quality Of Natto Powder
74.	Optimization Of Chickpea Natto Fermentation Process And Purification Of Nattokinase
75.	Construction Of Nattokinase Gene-engineering Strain And Its High-Density Fermentation
76.	Preliminary Study Of Nattokinase On Improving Alcoholic Liver Injury In Rats
77.	Preparation And Cellabsorption Of Folic Acid Targeted Nattokinase Microcapsules
78.	Study On Fermentation Properties Of Cold Pressed Walnut Dregs By Bacillus Subtils Natto
79.	Study Of Quality Property And Nattokinase Activity Of Solid-state Fermented Walnut Dreg
80.	Research On Optimization Of Nattokinase Fermentation And In Vitro Simulation Of Gastrointestinal Digestion And Absorption
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