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Keyword [pathogens]
Result: 1 - 20 | Page: 1 of 10
1. Characterization And Antimicrobial Evaluation Of Food-grade Glycerol Monolaurate-based Microemulsion Systems
2. Study On The PCR Detection Method And Health Risk Assessment Of Enteric Pathogens In Water Environment
3. The Research On The In-Depth Treatment Of Tanker's Ballast Water By Ozone Oxidizine
4. Development And Application Of Friendly-to-Environment Film Contaning KGM
5. Study On The Injury Rate Of Pathogens With UHP In Bovine Milk
6. Detection And Identification Of Food Borne Pathogens Using Real Time PCR And Gene Chip Assay
7. Study On The Rapid Detection Of Four Food-borne Pathogens In Food By Multiplex PCR
8. Studies On The Security Of Some Pathogens During Processing Of Jinhua Ham
9. Studies On Inhibit Of Postharvest Pathogens And Storage Of Mango Fruit With Herbal Extracts
10. Multiplex PCR Assay For Detection Of Four Bacterial Pathogens In Meat Sample
11. Detection Technology Research Of Common Food-borne Bacterial Pathogens In Chilled Meat By Multiplex PCR Assay
12. Establishment Of Triplex Real-time PCR Method For Detection Of Foodborne Pathogens
13. Detecting Main Food-born Pathogens By Using Thin-film Biosensor Chips
14. Study And Application Of The Techniques Of Xinjiang Hami-melon Fruits Preservation
15. Development Of Multiplex PCR And Gene Chip Methods For Detection Of Foodborn Pathogens
16. Rapid Detection Of Food-Borne Pathogens By Smartongue
17. Study On Effects Of Electrolyzed Oxidizing Water On Reducing Pathogens Contamination On Seafood And Processing Surrounding
18. The Wireless Sensing Detection Of Persistent Organic Pollutants And Pathogens
19. Identification Of Food-borne Pathogens Based On Fourier Transform Near-infrared Spectroscopy
20. Study And Application Of Nano-materials In The Rapid Detection Of Food Contaminants
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