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Keyword [physico-chemical property]
Result: 1 - 20 | Page: 1 of 2
1. Studies On Physico-chemical Properties Of Resultant Carbons From Different Pyrolysis Processes And Catalytic Gasification Reaction Characteristics Of Petroleum Coke
2. Study On The Correlation Between S-ovalbumin And Egg Freshness,and The Purification And Characteristics Of S-ovalbumin
3. Study Of Aminoglucomannan In Preparation, Physico-Chemical Property And Its Application As DNA Carrier In Cells In Vitro
4. The Extracting Process, Purification, Isolation Of Polygonatum Sibiricum Red Polysaccharides
5. Preformulation And Lipsome Preparation Studies On A Novel Derivative Of Podophyllotoxin
6. Studies On Functional Properties Of F. Esculentum Moench Protein Fractions And Their Effects On Texture Properties Of Sterilized Sausage
7. Quantitative Correlation On The Physico-chemical Property Of The Monosubstituted Alkanes And Primary Investigation Of The Interrelations Among The Propeties
8. Physical, Chemical And Microbial Property Of Sichuan Sausage During Processing And Selection And Application Of Staphylococcus
9. Purification Of Bacteriocin Produced By Lactic Acid Bacteria In Koumiss Of Xinjing Autonomous Region
10. Study On Extraction,Purification And Physico-chemical Property Of Collagen From The Body Wall Of Sea Cucumber(Stichopus Japonicus)
11. Study On The Preparation And Properties Of Oxidized Waxy Corn Starch
12. Extracted From The Fly Ash In A Variety Of Fine Oxide Research
13. Both The Drying Process Qin Hong Antidiarrheal Side To Extract The Physical And Chemical Properties And Antibacterial Action
14. The Environmental Geochemistry Of Trace Elements During The Utilization Of Coal Gangue
15. Preparation, Characterization And Biological Activity Of Dietary Fiber From Apricot Pulp (Armeniaca Sibirica (L.) Lam.)
16. The Research On The Preparation And Adsorption Properties Of Rice Bran Fiber With High Adsorption Capacities
17. Study On The Effects Of Flocculation-Conditioning On The Physico-Chemical Characteristics And Microstructure Of Water Treatment Residuals (WTRs)
18. Isolation And Identification Of The Proteinase And Lipase Producing Mould From Sichuan Sausage And Its Preliminary Study In Fermented Sausage
19. Study On Preparation And Physico-chemical Property And Anti-hepatoma Activity Of Tirptolide Succinate
20. Isolation, Identification And Application Of Lactic Acid Bacteria From Traditional Natural Fermentation Sausage In Sichuan
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