physicochemical properties - Globe Thesis

Keyword [physicochemical properties] Result: 1 - 20 \| Page: 1 of 10
1.	Study On Co-Fermentation Straw With Microorganism To Produce Single Cell Protein
2.	Physicochemical Properties Of Polymeric Surfactants At Air/Water Interface
3.	Studies On Physicochemical Properties And Glycemic Index Determined By In Vitro Method Of Kudzu Starch And Lotus Starch
4.	Physicochemical Properties Of Proteins At Air/Water Interface And Proteins Monolayer Forming
5.	Study On The Synthetic Process Of Titanium Silicalite And Its Catalytic And Oxidative Performance
6.	Studies On Properties Of Collagen Extracted From Hideoffals And Its Blend Biomaterials With Polysaccharides
7.	Studies On Function Factor For Lycium Barbarum Polysaccharide (LBP): Characteristics And Biological Activity Of LBP-X
8.	Studies On Fermentation, Molecular Structure And The Physicochemical Properties Of Lipopeptide Biosurfactant
9.	Lycopene: Physicochemical Properties And Interaction With Macromolecules Of Polysaccharides
10.	Study Of Physicochemical Properties Of Water-Soluablepolymer At Air Solution Interface
11.	Study Of Polysaccharide From Spirulina Platensis (PSP)
12.	Study On The Synthesis And Physicochemical Properties Of Anionic-Nonionic Surfactants
13.	Study On The Synthesis Of Sodium 2-hydroxy-3, 5-alkylbenzenesulfonates And Their Physicochemical Properties
14.	Study On The Synthesis And Physicochemical Properties Of Anionic Surfactants With Aromatic Nucleus In The Branches
15.	Study On Mechanical Activation Of Starch And Its Properties
16.	Preparation And Physicochemical Properties Of Octenyl Succinic Anhydride Modified Early Indica Rice Starches
17.	Studies On Molecular Evolution Of Domestic And Wild Bactrian And The Physical-chemical Properties Of Camel Milk
18.	Lipase-Catalyzed Esterification Of Rutin And Physicochemical Properties Of Rutin Aliphatate
19.	The Physicochemical Properties Of Water-soluble Polymer And Its Interaction With Carboxylate Surfactant
20.	Effects Of Pulsed Electric Fields On Physicochemical Properties Of Soybean Protein And Lipoxygenase
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