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Keyword [physiological and biochemical characteristics]
Result: 1 - 20 | Page: 1 of 3
1. Studies On The Physiological And Biochemical Characteristics Of Marine Microalgae In Response To Eutrophication
2. Effects Of Organotin Compounds Pollution On The Physiological And Biochemical Characteristics Of Crassostrea Gigas
3. Inorganic Pollutants Tolerance And Uptake By Rumex Acetosa Linn, Polygonum Microcephalum D.Don, Rumex Hastatus D.Don
4. Effect Of Water Quality On The Growth Of Submerged Macrophytes (Elodea Nattalii And Potamageton Crispus)
5. Effects Of Cu And Cr On Physiological And Biochemical Characteristics Of Wheat And Soil Enzyme Activities
6. Physiological, Biochemical Characteristics And Degradation Properties Of Thermophilic Bacteria
7. The Study On Increasing γ-Aminobutyric Acid Content By Monascus Fermentation
8. Identification And The Biodiversity Of Lactic Acid Bacteria From The Traditional Fermented Vegetable
9. The Research On The Characteristics Of A1 And Its Effect On Wastewater Treatment
10. Effects Of Mn, Cd Stress On Physiological And Biochemical Characteirstics Associated With Rhizospheric Enzyme Activity Of Two Aquatic Plants
11. Effects Of Acid Rain On Physiological And Biochemical Characteristics Of Canna Indica
12. Influence Of Zinc Stress On Physiological And Biochemical Characteristics In Populus × Canescens
13. Arsenic Uptake, Accumulation And Possible Mechanisms In Macrophytes Growing In Yangzong Lake, Yunnan Province
14. Identification Of Bacterias From The Slime And The Study On Bioflim Control With Enzyme
15. Physiological And Biochemical Characteristics Of Transgenic Tobacco Overexpressing HPS-PHI And AOD1in Response To Methanol Stimulation
16. Effects Of Cadmium And Chlorpyrifos Combined Pollution On Soil Enzymatic Activities And Physiological And Biochemical Characteristics Of Pakchoi(Brassica Chinensis. L)
17. Effects Of Flue-cured Tobacco Modulation On The Conversion Of Tobacco Pigmengt And The Influence Of Its Quality
18. Study On Screening Of Cold-resistant Methanogen And Its Promotion Of Straw Fermentation At Low Temperature
19. Studies On The Separation Of Anaerobic And Its Interaction With Sulfate Minerals From Mixed Area Of Landfill And Tailings In Xiangshan
20. Identification Of Spoilages In Top-fermented Wheat Beer
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