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Keyword [polar component]
Result: 1 - 4 | Page: 1 of 1
1.
Study On The Application Of Rice Bran Oil For Frying
2.
Extraction, Component Analysis And Antioxidant Activity
3.
Study On The Relationship Between Total Polar Components And Triglyceride Polymers And Other Components In Frying Process
4.
Study On Effects Of Different Antioxidants On The Stability Of Frying Oil
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