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Keyword [potato residue]
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1. Studies On The Processing Technologies Of The Frozen French Fries And Its Residues
2. Study On Technique Of Producing Dietary Fiber By Schizophyllum Commune Solide State Fermentation On Sweet Potato Residue And Design Of Bioreactor
3. Scientific Study On Recycling Of Resources Of Potato Residue
4. Study On The Effect Of Weight Reducing And Catharsis Of Waste Residue From Extracting Pigment Of Ipamoea Batatas L. In Lab Rats Or Mice And Its Products Development
5. Study On Solid-state Fermented Potato Residue By Yeast And Lactobacillus Co-culture
6. Study On The Treatment Of Potato Starch Wastewater And Method For COD Removal In Utilization Technique Of Potato Starchy Residue
7. Study On Alcohol Fermentation Of Sweet Potato Residue And The Physico-chemical Properties Of Dietary Fiber From Its Mash
8. Effects Of The Different Particle Size Cellulose From Sweet Potato Residue On Physiological Functional Properties
9. Study On The Comprehensive Utilization Of Purple Sweet Potato Residue
10. Study On The Treatment Of Potato Starch Wastewater And Method For Cod Removal In Utilization Technique Of Potato Starchy Residue
11. Study On The Technology Of Soluble Dietary Fiber From Potato Residue
12. Studies On The Production Of Single Cell Protein By Mixed Bacteria Fermentation Of Potato Residue And Waste Water
13. Design And Industrialization Of An 500t Per Year Product Line Of Dietary Fibre From Sweet Potato Waste
14. Study On Extraction Process Of Pectin From Potato Residues And Polemo Peel
15. Research On Hypoglycemic And Hypolipidemic Effects And Mechanism Of Cellulose Nanocrystals From Sweet Potato Residues
16. Screening Of Bioactive Metabolites From Fourteen Marine Actinomycete Stains And Study On Inhibitory Effect Of Strain MA03 On AFT
17. Effects Of Bacillus Licheniformis In Converting Potato Starch Waste And Its Mechanism Of Metabolism
18. Study On Recycling Of Potato Residue
19. Study On Extraction And Purification Technology Of Pectin From Sweet Potato Residue And Its Physicochemical Properties
20. A Study On Residue Analysis And The Residual Dynamic Of Rimsulfuron In Potato
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