preservation effects - Globe Thesis

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1.	Study On The Combined Effects Of Ozone Sterilization, Chitosan And Map On The Qualities Of Sinonovaculla Constricta Lamark
2.	Preservation Effects Of Monascus Pigments On The Chilled Pork And Its Antibacterial Mechanism
3.	Preservation Effects Of Plant Essential Oil On Lentinus Edodes
4.	Study On The Antimicrobial Effects Of Spices And The Preservation Technology On Low-salt Sauce
5.	Study On Influences Of Konjac Glucomannan-nano Si O2 Film-coating On The Freshness Preservation Effects Of Physalis Pubescens At Room Temperature
6.	Study On Hypophthalmichthys Molitrix Scale Collagen-Chitosan Blend Film And Its Preservation Effects
7.	Structural Mechanics And Preservation Effects Of Composite Membrane Of Sodium Alginate, Pectin And Tea Polyphenol On Meat
8.	Study On The Preservation Effects Of Fresh-Cut Asparagus Lettuce Using Non-Electrolytic Slightly Acidic Hypochlorous Acid Water
9.	Study On The Screening And Preservation Effects Of Quorum Sensing Inhibitors Of Pseudomonas Fluorescens In Refrigerated Turbot
10.	Study On Extraction And Purification Of Protamine From Takifugu Obscurus And Its Preservation Effects
11.	Study On Preservation Effects And Mechanism Of PBAT Based Spontaneous Modified Atmosphere Packaging On Allium Mongolicum Regel
12.	Study On The Bactericidal And Preservation Effects Of Saew And UV-LED On Coriander
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