protein denaturation - Globe Thesis

Keyword [protein denaturation] Result: 1 - 20 \| Page: 1 of 2
1.	Studies On Mechanism Of Muscle Protein Denaturation Of Several Main Economical Freshwater Fishes During Frozen Storage
2.	Studies On The Thermal Properties Of Fresh Water Fish Muscle
3.	Mathematical Models Establishment Of Hot-Air Drying And Storage Quality Change Study For Engra Ulis Japonicas
4.	Research And Application Of Pretreatment Method For Organic Pollutants Testing In Aquatic Products Samples
5.	Determination Of Protein Folding Free Energy Of Protein Renaturation Of Liquid Chromatography And Liquid-solid Interface
6.	Study Of Kuruma Prawn(Marsupenaeus Japonicus)Protein Denaturation Induced By Heat Treatment
7.	Effects Of Immersion Chilling And Freezing(ICF)on The Quality Characteristics Of Crisp Grass Crap
8.	The Study On The Effect Of Processing Techniques On The Trachinotus Ovatus Surimi Gel Properties And Surimi Protein Denaturation During Frozen
9.	Effect Of High Pressure And Dietary Fiber On Gel Qualities Of Blend Surimi Gels
10.	Research On Frozen Denaturation Mechanism Of Silver Carp (Hypophthalmichthys Molitrix) Surimi Protein And Application Of Cryoprotectants
11.	Development Of Microwavable Pre-fired Chicken Products
12.	Effects Of Immersion Chilling And Freezing With Different Velocity And Subsequent Frozen Storage On Characteristics Of Grass Carp Cubes
13.	Research On Extraction Technology Of Protein Denaturation In Wastewater From Potato Starch Production And This Wastewater Pretreatment
14.	Physicochemical And Rheological Changes Of Myofibrillar Proteins From Tuna (Thunnus Obesus) During Frozen Storage
15.	Pseudomonas Aeruginosa Inhibiting Optimization, Models Establishment, Water Holding Capacity And Protein Of Pork Affected By Sodium Lactate
16.	Study On Composition And Gel Properties Of Meretrix Lusoria Meat Protein
17.	Effect Of Multiple Freeze Thaw Cycles On The Quality Of Cihicken Breast Meat
18.	Studies On The Molecular Modification Mechanism Of Chitosan Derivatives And Its Application In Preserving Of Silver Pmfret
19.	Establishment Of Prediction Model For Ice Crystal Growth And Quality Evaluation System Based On Fractal Dimension Of Frozen Hairtails(Trichiurus Haumela)
20.	Composition Analysis Of Milk Protein Denaturation Aggregation In Different Heating Degree Skim Milk Powders
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