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Keyword [purify]
Result: 61 - 80 | Page: 4 of 10
61. Research On Elimination And Hydrolysis Of α-chloro Long Chain Fatty Acid
62. The Synthesis And Purification Of Meso-1, 2, 3, 4-tetrachlorobutane
63. The Isolation And Purification Of Collagen From Fish Skin
64. Studies On Extraction And Purification Of Saponin From Camellia Seed Meal
65. The Preparation Of High Purity Capsaiciods And The Utilization Of Byproducts
66. Study On The Separation, Purification And Function Properties Of Lutein From Egg Yolk
67. Studies On The Technique Of Extract And Purification And Its Anti-oxidant Ability Of Tannin From Nodes Of Lotus Root
68. The Extraction And Purification Of Black Carrot Pigment And Analysis Of Structural Characterization
69. Study On The Synthesis Of Single Explosive CL-14 And Its Safety Performance
70. Study On Technology Of Extraction And Purification Of Sesamin From Sesame And Sesame Meal
71. The Establishment And Application Of Micro-entrapment Cultivation In Isolation Of Myxobacteria
72. Preliminary Study On Flavonoid Contents And Pigments Of Mirabilis Jalapa L.in Xinjiang
73. Studies On Extract And Dring Purify Of Immunoglobulin G In Colostrum
74. The Effect Of Several Kinds Of Aquatic Plants And Animal On Controlling Algae In Eutrophic Water
75. Study On Extraction Of Lipids And Enrichment Of DHA From Oil-rich Microalgae
76. Effect Of Melt Stirring On Impurities Redistribution During Ohno Continuous Casting Of An Industrial Aluminum Alloy
77. Optimum Conditions And Ingredient Analysis Of Compound Bioflocculant And Study On The Cyanobacterial Bloom
78. Simultaneous Extraction Of Glabridin And Glycyrrhizic Acid From Glycyrrhiza Glabra L.
79. Synthesis Of α-hydroxyl Fatty Acids And The Derivatives Of Disodium α-sulfated Fatty Acids
80. Preparation And Separation Of Degradable Peptide From Spirulina Protein And Research Of Antibacterial Property
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