respiration - Globe Thesis

Keyword [respiration] Result: 181 - 200 \| Page: 10 of 10
181.	Studies On The Mechanisms Of Chitosan Controlling The Disease Development Of Harvested Litchi Fruit Infected By Peronophythora Litchii
182.	Study And Application Of Flexible Transparent Humidity Sensor Based On Nano-cellulose Composite Film
183.	Salicylic Acid Treatment Increasing Storability Of Harvested Longan Fruits And Its Action Mechanism
184.	Studies On The Mechanisms Of Bacillus Amyloliquefaciens TNX-1 Inhibiting Disease Development Of Harvested Litchi Fruit Infected By Peronophythora Litchii
185.	Chitosan Treatment Delaying Aril Breakdown Of Harvested Longan Fruits And Its Action Mechanism
186.	Physiological Mechanism Of Salicylic Acid Induces Disease Resistance Of Harvested Longan Fruit Against Phomopsis Longanae Chi
187.	Fabrication,Performance And Wearable Application Of Carbon-based Voltage Output Type Flexible Humidity Sensor
188.	Design Of Moist Electric Generators Based On Lignocellulosic
189.	Effects Of Biochar And Straw Returning On Net Carbon Budget Of Tobacco-field Ecosystem
190.	Effects Of Exogenous Additives On Hormesis Effect Of Cd Induced Soil Respiration
191.	Analysis Of The Macro-scale Void Fraction Characteristics Of Activated Sludge During Settling Period And The Application For Evaluating The Performance Of Activated Sludge Systems
192.	Effect Of Cyanide Resistant Respiration On Chilling Resistance Of Postharvest Plum Fruit And Transcriptome Analysis Of Key Gene Over-expression Pulp Tissue
193.	Design Of Walk-in Equipment And Comprehensive Technology For Volvariella Volvacea Postharvesting
194.	The Enhancement Mechanisms On Biohydrogen Production By The Driving Forces From Anaerobic Respiration Of Dissimilatory Metal Reduction Bacteria
195.	Effects Of Magnetic Field On Quality And Physiological Metabolism Of Strawberry During Cold Storage
196.	Anti Cyanide Respiration Enhances Low-temperature Tolerance Of Postharvest Plum Fruits Study On The Mechanism Of Membrane Lipid Metabolism And Sugar Metabolism For Improving Flavor Quality
197.	Preparation Of Composite Card Containing CO₂ And Lemongrass Essential Oil And Its Application In Strawberry Preservation
198.	Evaluation Of Carbon Sequestration Capacity Of Different Cultivation Modes
199.	Study On The Fixation Effect Of Modified Bentonite On Soil Organic Matter And Biological Effects
200.	Wireless Surface Acoustic Wave Humidity Sensor With Chitosan/porous Cyclodextrin-TiO₂ Composites For Monitoring Air And Human Respiration
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