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Keyword [sequence analysis]
Result: 21 - 40 | Page: 2 of 3
21. Fermentation And Enzymatic Properties Of S. Cerevisiae Lactate Dehydrogenase And Its Gene Sequence Analysis
22. Three Halophilic Heterotrophic Nitrifying Bacteria Isolation And Identification Of Denitrification Characteristics
23. Applied Research, Bio-mass Spectrometry And Sequence Analysis Of Protein Drugs
24. The Study Of Multi Objective Ptimization Model Of Blast Furnace Production And Prediction Of Blast Furnace Gas
25. Isolation Of Phospholipase D Producing Strains And Their Evolution Based On 16S RDNA Sequence Analysis
26. Isolation, Identification And Pigment Production Research Of Monascus From Red Yeast Rice
27. Genome Sequence, Analysis Of Growth And Fermentation Features Of A Novel Thermophilic Bacterium, Thermoanaerobacter Sp. YS13
28. Screening The Aspergillus Niger Strain Of Over-expression Thermostable β-glucosidase And Its Gene Cloning
29. Analysis Of Contamination Of Microorganism On The Tea Drink Production Line
30. A Study On The Fundamental Biology And Ecological Restoration Of Zostera Japonica Along The Coastlines Of Shandong Province, China
31. Denitrifying Phosphorus Accumulating Bacteria Screening And Denitrification And Phosphorus Removal Characteristics Research
32. Diversity And Dynamic Change Of Yeasts During Icewine Fermentation
33. Enzymatic Properties Of β-glucosidase And Amplification Of Its Gene In Vitro From Trichoderma Viride
34. Study On The Methods Of Infrared Spectroscopy Combined With Chemometrics Application To Chinese Medicine Identification
35. Study On The Water Ecology Comprehensive Evaluation Of Representative Reservoirs In Shandong Province
36. Relative Expression Of Metallothionein Gene Induced By Water Coper In Cyprinus Carpio
37. Preparation,enzymatic Properties And Structure Characterization Of Thermotolerant ?-glucosidase From Tridchoderma Viride
38. Library Establishment Of Nata De Coco-producing Strains And Identification Of A Proposed New Species
39. Screening High-quality Yeast Of Fermentation Characteristics Of Koumiss In Xilingolo
40. The Study On Fermentation And ?-galactosidase Of Panaeolus Fimicola And Irpex Lacteus
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