soy protein - Globe Thesis

Keyword [soy protein] Result: 1 - 20 \| Page: 1 of 10
1.	Studies On The Modification Of Soy Protein By Blending
2.	Research On Experiment And Numerical Simulation Of Soy Protein Extrusion Texturization
3.	Study On The Enzymatic Hydrolysis Of Soy Protein And Antioxidative Activity Of Its Hydrolysate
4.	Retrogradation Mechanism Of Rice Starch Mixtures And Extruded Rice Pellets
5.	Study On Gelation Of Soy Protein And Preparation And Properties Of EDTAD Modified Soy Protein Gels
6.	Study On Soy Protein Wastewater Treatment With Ultrafiltration Process
7.	Study On Preparation Of Modified Soy Protein By Enzymatic Hydrolysis-Membrane Separation
8.	Study On Effects Of Polysaccharides On Characteristics Of Soy Protein Isolate Emulsion Systems And Their Mechanisms
9.	Rheological Studies Of Soy Protein At The Air-Water And Oil-Water Interfaces
10.	Mechanism, Conformation And Functional Properties Of Soy Protein-Saccharide Grafts Synthesized By Microwave
11.	Texturization Technology And Mechanism Of Soy Protein By High Moisture Extrusion
12.	Studies On Structures And Properties Of Soy Protein Plastics
13.	The Morphology Of Chinese Cabbage Fiber And Its Composite Edible Films With Soy Protein Isolate
14.	The Molecular Structure And Adhesion Mechanism Of Urea-Modified Soybean Protein
15.	Phase Behavior And Microstructure Of Soy Protein Aggregate-Polysaccharide Mixtures
16.	Study On The Grafting Modification Of Protein Onto Surface Of Polyacrylonitrile Fiber
17.	Proliferation Of Lactic Acid Bacteria Supplemented With Protein Hydrolysates And High-Cell-Density Culture System In Milk
18.	Structure And Properties Of Eco-friendly Soy Protein Functional Materials
19.	Environmental-friendly Soy Protein Isolate Blend Films
20.	Functional Properties Of Modified Soy Protein By Homogenization
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